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Uncover the Shocking Truth About 19th-Century Asylums: What Practitioners Need to Know!

Uncover the Shocking Truth About 19th-Century Asylums: What Practitioners Need to Know!

Understanding the Complexities of 19th-Century Asylums Through the Lens of Food

The research article titled "Dirty Bread, Forced Feeding, and Tea Parties: the Uses and Abuses of Food in Nineteenth-Century Insane Asylums" provides a unique perspective on the role of food in the treatment and management of patients in asylums during the 19th century. This historical analysis reveals the complexities and contradictions inherent in the moral treatment approach, which can offer valuable insights for modern practitioners.

The Role of Food in Moral Treatment

In the 19th century, psychiatrists believed that food played a crucial role in the moral treatment of patients. They associated proper dietary habits with moral values, drawing on ancient and early modern knowledge that linked diet to both physical and mental health. This belief system was structured around bourgeois moral values that emphasized self-discipline and productivity.

The asylum was seen as a moral machine designed to transform patients into "decorous" citizens. However, the implementation of these ideals often fell short, leading to contradictions and failures in treatment. The research highlights how food was used as a tool for both control and rehabilitation, revealing the fault lines in the asylum's ideological structure.

Lessons for Modern Practitioners

For modern practitioners, especially those working with children, understanding the historical context of moral treatment can provide valuable insights into the complexities of mental health care. The research underscores the importance of considering the individual needs and backgrounds of patients, rather than imposing a one-size-fits-all approach.

Practitioners can learn from the past by:

Encouraging Further Research

This research highlights the need for continued exploration into the historical and social contexts of mental health treatment. By examining the past, practitioners can better understand the present and improve future outcomes for patients, particularly children.

To read the original research paper, please follow this link: Dirty Bread, Forced Feeding, and Tea Parties: the Uses and Abuses of Food in Nineteenth-Century Insane Asylums.


Citation: Kearin, M. B. (2020). Dirty Bread, Forced Feeding, and Tea Parties: the Uses and Abuses of Food in Nineteenth-Century Insane Asylums. Journal of Medical Humanities, 43(1), 95-116. https://doi.org/10.1007/s10912-019-09603-8
Marnee Brick, President, TinyEYE Therapy Services

Author's Note: Marnee Brick, TinyEYE President, and her team collaborate to create our blogs. They share their insights and expertise in the field of Speech-Language Pathology, Online Therapy Services and Academic Research.

Connect with Marnee on LinkedIn to stay updated on the latest in Speech-Language Pathology and Online Therapy Services.

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